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Bank of New Hampshire’s Prestige Plus Members Taste the Flavors of Vermont

Laconia, New Hampshire – October 8, 2015 – Bank of New Hampshire’s Prestige Plus members recently took a trip to picturesque Northern Vermont to celebrate the first day of autumn. The group enjoyed a beautiful sunny day as they visited three quintessential Vermont attractions.

The first stop was Vermont’s famous Cabot Cheese Factory where they toured the factory and sampled award winning Cabot cheese products. The next stop was for lunch at Cold Hollow Cider Mill where Prestige Plus members saw the cider being made with a rack and cloth press. The Mill is one of the top producers of fresh apple cider in New England and is also famous for their cider donuts that are made fresh daily. The final stop was to Ben & Jerry’s Ice Cream Factory where the group enjoyed a factory tour and tasted the flavor of the day. The trip was complete with everyone enjoying a scoop of their favorite Ben & Jerry’s ice cream flavor! 

To learn more about Bank of New Hampshire’s Prestige Plus program, visit BankNH.com or contact Valerie Drouin, SVP - Prestige Plus Manager at (603) 527-3207 or DrouinV@banknh.com.

Bank of New Hampshire, founded in 1831, provides deposit, lending and wealth management products and services to families and businesses throughout New Hampshire. With 21 banking offices throughout New Hampshire and assets exceeding $1 billion, Bank of New Hampshire is the oldest and largest independent bank in the state. Bank of New Hampshire is a mutual organization, focused on the success of the bank’s customers, communities and employees, rather than stockholders.  For more information, call 1-800-832-0912 or visit www.BankNH.com.

 

 

Photo Caption: Bank of New Hampshire’s Prestige Plus members enjoyed Ben & Jerry’s ice cream to wrap up their day full of the flavors of Vermont.

 

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1-800-832-0912 · www.BankNH.com


For media inquiries, contact:

Tiffany Baert

Public Relations Officer
(603) 527-3270
mailto:tbaert@banknh.com?subject=PR%20Inquiry